Dinner Buffets

(Minimum 50 People) 

Appetizers and Salads

Choice of Two

Imported and domestic Cheese Board with Crackers

Fresh Seasonal Fruit Bowl

Crudités Display with Dip      Coleslaw

Sliced Tomatoes Vinaigrette    Salad of Garden Greens

Pasta Primavera Salad      Redskin Dill Potato Salad

Tomato, Cucumber and Red Onion Salad

Carrot Salad      Marinated Mushrooms

-- additional selections at $2.00pp--

Entrees

Baked Lasagna       Baked Vegetarian Lasagna    

Pasta Primavera in Pesto Cream Sauce

Grilled Chicken with Sauteed Vegetables

Baked Rigatoni with Meatballs       Baked Ham

Balsamic Glazed Pork Chop with caramelized apples and onions

Beef Stroganoff with Egg Noodles        Beef Pot Roast

Sliced Roast Beef with Mushroom Sauce        Seafood Newburg

            Baked Sole with Lemon Butter and Capers

Chicken in Champagne Sauce       Chicken Breast Parmigianino

Chicken w/ Sherry Mushroom Sauce

Fettuccini Alfredo with Chicken or Shrimp

Vegetables

Choice of two

California Medley           Green Beans Almondine

Garlic Mashed Potatoes         Au Gratin Potatoes

Rice Pilaf          Buttered Carrots

Sweet Potatoes with Cinnamon Butter

Corn O’Brien      Redskin Potatoes      Noodles Parmesan

Peas w/ Mushrooms & Onions        Penne Pasta Alfredo

Broccoli Mornay     Cauliflower and Potato Gratin

Mixed Vegetables with herb butter

Lyonnaise Potatoes      Creamy Parmesan Risotto

Desserts

Choice of one

Fruit Pies,  Display of Seasonal Fruits,

New York Style Cheesecake, Cookie/Brownie Tray

Fresh Baked Rolls and Butter

Coffee Service

One Entree $16.95pp    Two Entrees $18.95pp

Three Entrees $ 21.95pp

A Customary 20% Gratuity and Sales Tax

will be charged on the above prices.